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MEALS Chef Shorts
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MEALS Chef Shorts

MEALS Chef Shorts

Cropped cookin' shorts with 2 big patch pockets. Blue cheese. Robust, pungent style.

+ Soft-washed cotton canvas
+ Odourless.
+ Hand-dyed
+ Elastic waist + drawstring (neon green)
+ Big patch pockets at side
+ Mock 'fly'
+ Machine Washable
+ Fits smaller than chef pants
+ A more fitted version of the original Chef Short

Made in Los Angeles.

MEALS prepares non-gendered clothing inspired by food. Cooking and clothing production are strikingly similar. To make pants, cotton is grown, milled, cut, sewn, and dyed. To make salad, romaine is grown, chopped, washed, and drizzled in olive oil. MEALS bakes ‘food culture’ into apparel, blurring the lines between the clothes we eat and the food we wear.

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From $47.25

Original: $135.00

-65%
MEALS Chef Shorts

$135.00

$47.25

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MEALS Chef Shorts

Cropped cookin' shorts with 2 big patch pockets. Blue cheese. Robust, pungent style.

+ Soft-washed cotton canvas
+ Odourless.
+ Hand-dyed
+ Elastic waist + drawstring (neon green)
+ Big patch pockets at side
+ Mock 'fly'
+ Machine Washable
+ Fits smaller than chef pants
+ A more fitted version of the original Chef Short

Made in Los Angeles.

MEALS prepares non-gendered clothing inspired by food. Cooking and clothing production are strikingly similar. To make pants, cotton is grown, milled, cut, sewn, and dyed. To make salad, romaine is grown, chopped, washed, and drizzled in olive oil. MEALS bakes ‘food culture’ into apparel, blurring the lines between the clothes we eat and the food we wear.

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Description

Cropped cookin' shorts with 2 big patch pockets. Blue cheese. Robust, pungent style.

+ Soft-washed cotton canvas
+ Odourless.
+ Hand-dyed
+ Elastic waist + drawstring (neon green)
+ Big patch pockets at side
+ Mock 'fly'
+ Machine Washable
+ Fits smaller than chef pants
+ A more fitted version of the original Chef Short

Made in Los Angeles.

MEALS prepares non-gendered clothing inspired by food. Cooking and clothing production are strikingly similar. To make pants, cotton is grown, milled, cut, sewn, and dyed. To make salad, romaine is grown, chopped, washed, and drizzled in olive oil. MEALS bakes ‘food culture’ into apparel, blurring the lines between the clothes we eat and the food we wear.